PayPal + Credit Cards
Featured Products
-
Recent Posts
Recent Comments
- John Sherck on Chinese Mountain Yam
- Deb on Chinese Mountain Yam
- John Sherck on Gaspe’ Flint Corn
- Ralph Rogosch on Gaspe’ Flint Corn
- Daniel Hale on Seeds for Sale
Archives
- May 2018
- January 2018
- November 2017
- August 2017
- November 2016
- March 2016
- February 2016
- November 2015
- September 2015
- June 2015
- May 2015
- March 2015
- February 2015
- January 2015
- December 2014
- November 2014
- September 2014
- July 2014
- June 2014
- April 2014
- March 2014
- February 2014
- January 2014
- December 2013
- November 2013
Categories
Tag Cloud
- Ancient Grains
- Ancient Wheat
- calorie crops
- Carbon Crops
- Cereal Grains
- Comfort foods
- Duborskian rice
- Farmers Market
- Food Shed
- GRAINS
- Growing In The North
- Heirlooms
- Heirloom Tomatoes
- Heritage Barley
- Heritage Grains
- Heritage Wheat
- LEGUMES
- local
- Low-tek
- multi-cropping
- Northern Indiana Seed
- Peanuts
- Perennial Vegetables
- PERMACULTURE
- regionalization
- selection
- Small Scale Production
- Staple Crops
- sufficency growing
- Tennessee Red Valencia Peanut
- Upland Rice
- Vegetable Plants
Tag Archives: Low-tek
High-Tek and Low-Tek, together at last?
I see two new mindsets rapidly emerging in our Michiana area regarding sustainable farming. The one embraces very cutting-edge technology and methods in order to produce local food. High-tunnels, fish farming indoors, distilleries, hydroponics, etc. are popping up like morels in May. The other mindset has embraced … Continue reading