Category Archives: Equipment

Millets and Multi-Cropping

I watched a short video the other day about traditional millet production in India. (You can watch it at the end of this post, it is about 25 min long)  I was saddened with this video’s portrayal of millet as a “shunned … Continue reading

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High-Tek and Low-Tek, together at last?

I see two new mindsets rapidly emerging in our Michiana area regarding sustainable farming. The one embraces very cutting-edge technology and methods in order to produce local food. High-tunnels, fish farming indoors, distilleries, hydroponics, etc. are popping up like morels in May.   The other mindset has embraced … Continue reading

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